Goodbye 2018

Just less than 24 hours away from 2019, I'd like to take the time to sit and reflect on the year that's literally just flown by. Like every other year, I started it with having solid resolutions and promising myself to stick to them but did it really happen? Nope! Haha - I think I just got caught up with work and living my best life and probably making excuses to not do them along the way as well.

Good Food Good Mood | Calia

CALIA - Melbourne Emporium

Visit their website to check out their current menu!

There's nothing better than a good night in with some great comfort food .. aside from going out with amazing company with even better food! I've heard nothing but good things about Calia and decided to take my sister, Jen, for her birthday in December last year. A little insight to what type of cuisine Calia is known for - it's basically Japanese fusion using Australia’s best produce and the menu was designed by Michelin star chef, Francisco Javier Araya. To say the least, it definitely left a fantastic impression, especially with the variation on the menu. If you read my last foodie post (read it here), I like to talk about the interior design and let me tell ya, it was as aesthetically pleasing as what you would hope - cute wooden tables and chairs, marble menus .. the goooood stuff!

24 things I learned in 24 years

Hi guys! Starting the year off strong with a new post and so I thought I'd share my thoughts on the things I've learned while growing up!